Needles: Pacific Yew has short, flat, needles that spread out on opposite sides of the twig in flattened rows. They are dark green on top and lighter green below. The white lines on the lower surface are often indistinct or not visible. The needles are about 1 inch long, shorter than Grand Fir needles, but generally longer than those of Western Hemlock.
Fruit: The seeds are partly enclosed in a modified cone scale that develops into a small, red berry-like fruit, called an "aril." Birds eat the arils and disperse the seeds, but these arils, or at least the seeds, are quite poisonous to humans. Note that yews are either male or female. Pollen cones and arils do not usually grow on the same tree. Only the female trees produce arils.
Bark: When not completely covered in moss, Pacific Yew bark is a distinctive patchwork of peeling papery brown or gray scales over a smooth inner layer that is purple or red-brown. The bark often becomes fluted on larger trunks.
Where it grows: Pacific Yew grows in moist, shady areas throughout the Northwest at elevations up to 5000 feet. It is not common, and when you find one, there may be no others growing nearby. It is usually under 25 feet high, growing in the shade of larger conifers.
Uses: Although Pacific Yew has not had great commercial use, it recently became important when scientists found that taxol rendered from the bark can be used to treat cancer. Fortunately for the Pacific yew, scientists soon discovered a way to produce Taxol from needles and twigs of other cultivated yews. The wood of Pacific Yew is exceptionally hard and strong, and Indians used it for tools, canoe paddles and weapons, especially bows. The needles and bark of the yew also had various medicinal uses.
Names: Brevifolia is Latin for "short leaved." Indians called it "haida," meaning bow-plant. Other common names: Western Yew, California Yew, and Mountain Mahogany.
© 2011 Ken Denniston